 Sodium Carboxymethyl Cellulose Food Grade (Offer to Sell)
Trade Lead Description:
Sodium Carboxymethyl Cellulose is widely used in food industry as thickener, stabilizer, moisture sustainer and emulsifier to improve taste. It is used in making yoghurt, beverage, jelly, syrup, cookies, instant noodles and inebriant.
Packing & Storage:
25 KG craft paper bag, or other packings as customers’request
1. Sodium Carboxymethyl Cellulose should be moisture-proof, fire prevention, anti-high temperature, store in ventilate and dry environment.
2. Sodium Carboxymethyl Cellulose should prevent raining during transportation, prohibit using cleek during loading and unloading.
3. Sodium Carboxymethyl Cellulose should prevent moisture during storage, or the product can be gelatinized or partially dissolved to influence applications.
We can produce Sodium Carboxymethyl Cellulose Food Grade with high purity and very high viscosity, we also can produce Sodium Carboxymethyl Cellulose Food Grade according to customers’requirements.
| Type of Offer: |
Offer to Sell |
| Quantity: |
20000MT |
| Packaging: |
25 KG craft paper bag, or other packings as customers' request |
| Price / Incoterms Conditions: |
Not Specified |
Posted from China - Shandong on 25 March, 2014
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