Trade Lead Description:
Product Details
Style :Dried
Type: Onion
Processing Type: Chopped
Drying Process: FD
Cultivation Type: Common, Open
Air
Part: Root
Shape: Sliced
Packaging: Bag packing
Certification: ISO
Shelf Life:2 years
Weight (kg):13
Place of Origin: Gujarat, India
color: Pure White
taste: typical of fresh white onion
mesh size: onion flakes /kibbled
3-15 mm
STANDARD SPECIFICATION
COMMODITY: DEHY. WHITE
ONIONS KIBBLED, A-GRADE.
QUALITY: CLEAN MATERIAL, FREE
FROM PESTS, FOREIGN MATTERS
ANDANY ADDITIVES.
APPEARANCE: WHITE TO
SLIGHTLY OFF-WHITE.
TASTE: PURE & PRONOUNCED, NOT
PUNGENT.
ANALYSIS
MOISTURE: Max. 5- 6%.
ASH: Max. 3%.
ACID INSOLUBLE ASH: Max.0.5%.
MICROBIOLOGICAL QUALITY
TOTAL PLATE COUNT: Max.
1,00,000/gm.
COLIFORMS: Max.100/gm.
ECOLI: Max. 10/gm
YEAST: Max. 100/gm.
MOULDS: Max. 100/gm.
SALMONELLA: Absent in 25 gms.
STAPH. AUREUS: Absent in 25
gms.
B.CEREUS: Absent in 25 gms.
| Type of Offer: |
Offer to Sell |
| Quantity: |
As per Requirement |
| Packaging: |
Packed in Poly-lined Paper Bags and as per your requirement. |
| Price / Incoterms Conditions: |
L/C,T/T |
Posted from United Arab Emirates - Sharjah on 21 August, 2012
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